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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spreadable butter with canola oil by Lipton1 tbsp = 12 g90delete
Kfactor 22 manuka honey by Wedderspoon Organic LLC100 g305delete
Picama's, jumbo hot sauce by Productos Alimenticios Centro Americanos100 g10delete
Lemon, ginger & cayenne cold-pressured juice blend, lemon, ginger & cayenne by WEGMANS100 g21delete
Pie slices by West Coast Grocery Company1 slice, 6.5 = 184 g489delete
Roasted white chicken with fingerling potatoes & vegetables in a whole grain mustard sauce by Bellisio Foods Inc1 x 1 package %3D 283.0 g0.9delete
Pyramid tea bags by TI ORA100 g0delete
Flyte, sports hydration mix, lemon, lime by Green Mountain Coffee Roasters, Inc.100 g125delete
Whiskey dry - rub baked beans by WHISKEY HOLLOW100 g123delete
Strawberry beverage powder, not reconstituted, dry mix100 g389delete
100% pure canola oil by Target Stores1 g8.6delete
Pub mix by UTZ Quality Foods, LLC100 g464delete
Alcoholic beverage, Gewurztraminer, late harvest, white, table, wine100 g108delete
Fish, dry (Alaska Native), Pacific, herring eggs100 g312delete
Vegetable mixture, dried100 g309delete
Kuhne, yogurt salad dressing by Carl Kuhne Kg100 g200delete

Meal

Nutrition Facts
Portion Size1398 g
Amount Per Portion2955
Calories
% Daily Value *
Total Fat 79g 101 %
   Saturated Fat 12g ** 60 %
Cholesterol 15mg ** 5 %
Sodium 5465mg ** 238 %
Total Carbohydrate 508g 185 %
   Dietary Fiber 30g ** 107 %
   Sugar 302g **
Protein 102g 204 %
Vitamin D 0mcg ** 0 %
Calcium 394mg ** 30 %
Iron 9mg ** 50 %
Potassium 1688mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: high sugar

Meal nutrition facts and analysis per 1398.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 988 mcg110 %
  Carotene, alpha 3477 mcg
  Carotene, beta 9994 mcg
  Cryptoxanthin, beta 235 mcg
  Lutein + zeaxanthin 3708 mcg
  Lycopene 2426 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.568 mg47 %
Riboflavin [Vitamin B2]0.89 mg68 %
Niacin [Vitamin B3]10.741 mg67 %
Vitamin B6 0.922 mg54 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]210 mcg52 %
  Folate, food 210 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]178.2 mg198 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 5.95 mg40 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.95 mg
Vitamin K 222.7 mcg186 %
  Vitamin K1 [Phylloquinone]222.7 mcg
Choline 87.2 mg16 %

Minerals
NutrientAmount DV
Calcium 394.33 mg30 %
Copper 0.69 mg77 %
Iron 8.98 mg50 %
Magnesium 151 mg36 %
Phosphorus 1212 mg97 %
Potassium 1688 mg36 %
Selenium 13.5 mcg25 %
Sodium 5464.76 mg238 %
Zinc 3.27 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.65 g203 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 507.52 g185 %
  Fiber 29.93 g107 %
  Sugars 301.89 g
    Sugars, added 7.1 g
  Net carbs 477.59 g

Fats and Fatty Acids
NutrientAmount DV
Fat 79.32 g102 %
  Saturated fatty acids 12.229 g61 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.831 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.329 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 6.157 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.016 g
    Octadecenoic acid 1.564 g
  Polyunsaturated fatty acids 7.09 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.825 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.476 g
  Fatty acids, total trans 2.502 g

Sterols
NutrientAmount DV
Cholesterol 15.18 mg5 %

Other
NutrientAmount DV
Alcohol, ethyl 8.9 g
Ash 3.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 127.33 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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