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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Koepplinger's recipe enriched white bread by TOASTMASTER100 g269delete
O organics, baby spinach & chicken salad by Glencourt Inc.128 grm = 128 g250delete
Pizza sauce by MURRAY HILL0.5 cup = 113 g35delete
Oh fudge cookie low fat ice cream, oh fudge cookie by Dreyer's Grand Ice Cream Inc.100 g152delete
1% low fat milk by Darigold, Inc. 100 g54delete
Du jour, sausage gravy by Hy-Vee, Inc.100 g79delete
Ooey gooey cinnamon bun frozen dessert, ooey gooey cinnamon bun by ENLIGHTENED100 g138delete
Fit frozen desserts by ARCTIC ZERO100 g58delete
Sweet potato puffs by Lamb Weston Sales, Inc.0.667 cup = 84 g140delete
Ovals hamburger dill chips, hamburger dill by Pinnacle Foods Group LLC100 g18delete
Obleas wafers with milk candy by LAS SEVILLANAS100 g355delete
Filipino adobo chik'n enlightened foods by SWEET EARTH100 g71delete
Colorful golden easter egg with milk chocolate bunny & eggs, milk chocolate by DYLAN'S CANDY BAR COLORFUL100 g533delete
O olive oil, red jalapenos fresh gatlic by O Olive Oil1 tbsp (15.0 ml) aprx = 14 g110delete
Rosemary, fresh1 tsp = 1 g0.9delete
Oyster crackers by Kingston Marketing Co100 g400delete
Organic macaroni with organic cheese by Glencourt Inc.0.5 cup = 68 g250delete
ON THE BORDER, Mexican rice100 g195delete
Chocolate caramel naturally & artificially flavored protein meal bar, chocolate caramel by The Kellogg Company1 bar = 45 g170delete
Evamor, rare alkaline water by Evamor Products LLC8 oza (240.0 ml) aprx = 240 g0delete
Bbq smokin sauce by SONNY'S BBQ100 g139delete
Kraft barbecue sauce original by Kraft US (0044710044602)100 g167delete
Pampa, boiled oysters by Transnational Foods, Inc.2 onz = 56 g70delete
Krab & shrimp louie salad by Frankly Fresh100 g152delete
Po' boy sub rolls by Flowers Foods, Inc.100 g295delete
Protein supplement, powder, Muscle Milk Light, milk based100 g396delete
Creamy italian dressing with cracked peppercorns by T. Marzetti Company2 tbsp = 28 g120delete
Waffles by Classic Cooking Inc.100 g247delete
Caramelized red onion chutney by Brands of Britain, LLC1 tbsp = 30 g70delete
Fit frozen desserts by ARCTIC ZERO100 g58delete

Meal

Nutrition Facts
Portion Size2707 g
Amount Per Portion4993
Calories
% Daily Value *
Total Fat 157g 201 %
   Saturated Fat 51g ** 255 %
Cholesterol 295mg ** 98 %
Sodium 10640mg 463 %
Total Carbohydrate 735g 267 %
   Dietary Fiber 48g ** 171 %
   Sugar 315g **
Protein 179g 358 %
Vitamin D 7mcg ** 35 %
Calcium 2676mg ** 206 %
Iron 44mg ** 244 %
Potassium 2012mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 2706.50 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1054.02 mcg117 %
  Carotene, alpha 0 mcg
  Carotene, beta 37 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 100 mcg
  Lycopene 208 mcg
  Retinol 1050 mcg
Thiamin [Vitamin B1]2.28 mg190 %
Riboflavin [Vitamin B2]2.222 mg171 %
Niacin [Vitamin B3]28.813 mg180 %
Pantothenic acid [Vitamin B5]8.516 mg170 %
Vitamin B6 1.802 mg106 %
Vitamin B12 [Cobalamin]5.49 mcg229 %
  Vitamin B12, added 4.2 mcg
Folate, DFE [Vitamin B9]476.76 mcg119 %
  Folate, food 0.76 mcg
  Folic acid 280 mcg
Vitamin C [Ascorbic acid]97 mg108 %
Vitamin D 7 mcg35 %
  Vitamin D3 7 mcg
Vitamin E (alpha-tocopherol) 10.04 mg67 %
  Vitamin E, added 9.45 mg
  Tocopherol, alpha 10.04 mg
  Tocopherol, beta 0.05 mg
  Tocopherol, delta 0.91 mg
  Tocopherol, gamma 2.82 mg
  Tocotrienol, alpha 0.14 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.2 mg
Vitamin K 13 mcg11 %
  Vitamin K1 [Phylloquinone]12.8 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0.2 mcg
Betaine 19.9 mg
Choline 90.7 mg16 %

Minerals
NutrientAmount DV
Calcium 2676.28 mg206 %
Copper 1.47 mg163 %
Iron 43.65 mg242 %
Magnesium 308.64 mg73 %
Manganese 0.357 mg16 %
Phosphorus 807.46 mg65 %
Potassium 2012.16 mg43 %
Selenium 41.1 mcg75 %
Sodium 10640.14 mg463 %
Zinc 12.64 mg115 %

Proteins and Amino acids
NutrientAmount DV
Protein 179.38 g359 %
  Alanine 0.001 g
  Arginine 0.001 g
  Aspartic acid 0.003 g
  Cystine 0 g
  Glutamic acid 0.003 g
  Glycine 0.001 g
  Histidine 0 g0 %
  Isoleucine 0.001 g0 %
  Leucine 0.002 g0 %
  Lysine 0.001 g0 %
  Methionine 0 g
  Phenylalanine 0.001 g
  Proline 0.001 g
  Serine 0.001 g
  Threonine 0.001 g0 %
  Tryptophan 0 g0 %
  Tyrosine 0.001 g
  Valine 0.001 g0 %
  Phenylalanine + Tyrosine 0.002 g0 %
  Methionine + Cysteine 0 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 735.41 g267 %
  Fiber 47.65 g170 %
  Starch 28.9 g
  Sugars 315.03 g
    Sugars, added 58.13 g
    Fructose 0.33 g
    Galactose 0 g
    Glucose 0.37 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.68 g
  Net carbs 687.76 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.23 g2.06 g8.96

NutrientAmount DV
Fat 156.676 g201 %
  Saturated fatty acids 50.989 g255 %
    Butanoic acid 0.002 g
    Decanoic acid 0 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.013 g
    Heptadecanoic acid 0.002 g
    Hexadecanoic acid 0.998 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.947 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0.006 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 28.79 g
    Cis-hexadecenoic acid 0.002 g
    Cis-octadecenoic acid 1.121 g
    Docosenoic acid 0.109 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.23 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 9.294 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.018 g
  Polyunsaturated fatty acids 13.683 g
    α-linolenic acid n-3 (ALA) 0.23 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 2.05 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic CLAs acid 0.001 g
    Octadecadienoic acid 3.254 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.288 g
    Trans-octadecadienoic acid 0.007 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.025 g
    Fatty acids, total trans-monoenoic 0.018 g
    Fatty acids, total trans-polyenoic 0.007 g

Sterols
NutrientAmount DV
Cholesterol 294.56 mg98 %
Phytosterols 0.31 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.25 g
Caffeine 0 mg
Fiber, insoluble 4 g
Theobromine 0 mg
Water 67.67 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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