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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Eight wonder, tinawon white rice by Timeless Seeds, Inc.0.25 cup dry = 45 g157delete
Nopales, raw1 cup, sliced = 86 g14delete
Sub rolls by Giant Eagle, Inc.100 g247delete
Eden, chili, vegetarian, made with organic kidney beans, kamut, & spices by Eden Foods, Inc.1 cup = 250 g240delete
Squares by Ghirardelli Chocolate Company100 g467delete

Meal

Nutrition Facts
Portion Size581 g
Amount Per Portion1125
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 17g 85 %
Sodium 984mg 43 %
Total Carbohydrate 195g 71 %
   Dietary Fiber 22g 79 %
   Sugar 66g
Protein 28g 56 %
Vitamin D 0mcg ** 0 %
Calcium 377mg ** 29 %
Iron 13mg 72 %
Potassium 851mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 581.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 19.78 mcg2 %
  Carotene, alpha 41.28 mcg
  Carotene, beta 215 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.01 mg84 %
Riboflavin [Vitamin B2]0.675 mg52 %
Niacin [Vitamin B3]9.059 mg57 %
Pantothenic acid [Vitamin B5]0.144 mg3 %
Vitamin B6 0.36 mg21 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2.58 mcg1 %
  Folate, food 2.58 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]8 mg9 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 4.6 mcg4 %
  Vitamin K1 [Phylloquinone]4.6 mcg
Choline 6.3 mg1 %

Minerals
NutrientAmount DV
Calcium 377.04 mg29 %
Copper 0.04 mg4 %
Iron 12.81 mg71 %
Magnesium 144.72 mg34 %
Manganese 0.393 mg17 %
Phosphorus 263.76 mg21 %
Potassium 851.02 mg18 %
Selenium 0.6 mcg1 %
Sodium 984.06 mg43 %
Zinc 6.21 mg56 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.55 g55 %
  Alanine 0.043 g
  Arginine 0.045 g
  Aspartic acid 0.074 g
  Cystine 0.007 g
  Glutamic acid 0.125 g
  Glycine 0.04 g
  Histidine 0.021 g2 %
  Isoleucine 0.042 g3 %
  Leucine 0.066 g2 %
  Lysine 0.051 g2 %
  Methionine 0.013 g
  Phenylalanine 0.042 g
  Proline 0.037 g
  Serine 0.037 g
  Threonine 0.034 g2 %
  Tryptophan 0.012 g3 %
  Tyrosine 0.025 g
  Valine 0.051 g3 %
  Phenylalanine + Tyrosine 0.067 g2 %
  Methionine + Cysteine 0.013 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 194.59 g71 %
  Fiber 21.78 g78 %
  Sugars 66.17 g
  Net carbs 172.81 g

Fats and Fatty Acids
NutrientAmount DV
Fat 30.809 g39 %
  Saturated fatty acids 16.684 g83 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.01 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.015 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 0.043 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.038 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.004 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.98 g
Caffeine 0 mg
Theobromine 0 mg
Water 80.94 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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