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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mediterranean by Cauli Rice Ltd1 container = 200 g90delete
Maamoul dates shortbread cookies made with real date filling by Charter Ventures LLC100 g525delete
Cereal (Quaker Cap'n Crunch)100 g398delete
Las palmas, green chile enchilada sauce by B&G Foods, Inc.0.25 cup = 60 g25delete
Beef patties by Holten Meat Inc.100 g298delete
Cereals ready-to-eat, fortified, puffed, rice100 g402delete
Muffins, with ca prop (includes sourdough), enriched, plain, English100 g227delete

Meal

Nutrition Facts
Portion Size760 g
Amount Per Portion1965
Calories
% Daily Value *
Total Fat 59g 76 %
   Saturated Fat 15g 75 %
Cholesterol 104mg 35 %
Sodium 2454mg 107 %
Total Carbohydrate 308g 112 %
   Dietary Fiber 18g 64 %
   Sugar 83g **
Protein 42g 84 %
Vitamin D 0mcg ** 0 %
Calcium 304mg 23 %
Iron 58mg 322 %
Potassium 408mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 760.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 44 mcg
  Carotene, beta 67 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 687 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]4.691 mg391 %
Riboflavin [Vitamin B2]3.872 mg298 %
Niacin [Vitamin B3]60.835 mg380 %
Pantothenic acid [Vitamin B5]0.683 mg14 %
Vitamin B6 2.267 mg133 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2781 mcg695 %
  Folate, food 78 mcg
  Folic acid 1591 mcg
Vitamin C [Ascorbic acid]18.5 mg21 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.93 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.93 mg
Vitamin K 2 mcg2 %
  Vitamin K1 [Phylloquinone]1.8 mcg
  Dihydrophylloquinone 0.2 mcg
Betaine 96.7 mg
Choline 24.6 mg4 %

Minerals
NutrientAmount DV
Calcium 304 mg23 %
Copper 0.42 mg47 %
Fluoride 19 mcg
Iron 58.17 mg323 %
Magnesium 104 mg25 %
Manganese 2.005 mg87 %
Phosphorus 357 mg29 %
Potassium 408 mg9 %
Selenium 39.4 mcg72 %
Sodium 2454.2 mg107 %
Zinc 18.24 mg166 %

Proteins and Amino acids
NutrientAmount DV
Protein 41.64 g83 %
  Alanine 0.662 g
  Arginine 0.927 g
  Aspartic acid 1.189 g
  Cystine 0.29 g
  Glutamic acid 3.226 g
  Glycine 0.713 g
  Histidine 0.392 g34 %
  Hydroxyproline 0 g
  Isoleucine 0.74 g48 %
  Leucine 1.178 g34 %
  Lysine 0.718 g23 %
  Methionine 0.342 g
  Phenylalanine 0.687 g
  Proline 0.976 g
  Serine 0.702 g
  Threonine 0.649 g40 %
  Tryptophan 0.202 g49 %
  Tyrosine 0.613 g
  Valine 0.865 g44 %
  Phenylalanine + Tyrosine 1.3 g48 %
  Methionine + Cysteine 0.342 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 308.13 g112 %
  Fiber 17.7 g63 %
  Starch 37.2 g
  Sugars 82.51 g
    Sugars, added 5 g
    Fructose 0.69 g
    Galactose 0 g
    Glucose 0.66 g
    Lactose 0 g
    Maltose 2.18 g
    Sucrose 0 g
  Net carbs 290.43 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.00

NutrientAmount DV
Fat 59.14 g76 %
  Saturated fatty acids 15.309 g77 %
    Butanoic acid 0 g
    Decanoic acid 0.205 g
    Docosanoic acid 0 g
    Dodecanoic acid 1.616 g
    Eicosanoic acid 0.005 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.895 g
    Hexanoic acid 0.021 g
    Octadecanoic acid 0.442 g
    Octanoic acid 0.259 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.612 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 1.022 g
    Cis-octadecenoic acid 0.383 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 1.019 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 1.245 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.17 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.074 g
  Fatty acids, total trans 1.32 g
    Fatty acids, total trans-monoenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 104 mg35 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.11 g
Caffeine 0 mg
Theobromine 0 mg
Water 49.06 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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