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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Omega granola bars by Wholesome Goodness, LLC100 g425delete
Onions, as ingredient, cooked100 g47delete
Mr borem, almond crescents, almond cookies with powdered sugar by L.Y.C. Products100 g481delete
Muchi curry seasoning by Whole Foods Market, Inc.100 g0delete
Okf, aloe vera drink with pulp, aloe vera by OKF CORPORATION100 g25delete
Beans, raw, mature seeds, all types, kidney100 g333delete
M&m's, candies, milk chocolate by Mars Chocolate North America LLC3 packs = 45 g220delete
Onions, unprepared, chopped, frozen0.33 package (10 oz) = 95 g28delete
Char siu sauce, char siu by Lee Kum Kee Co. Ltd.2 tbsp = 42 g100delete
Natural spring sparkling water, zesty lime by Nestle Waters North America Inc./deer Park100 g0delete
Cereal (Kellogg's Raisin Bran)61 g194delete
Mint chocolate chip avocado frozen dessert, mint chocolate chip by Engaging Ventures1 1/2 cup = 75 g170delete
Cornstarch100 g381delete
Fiorello's, artisan gelato, dulche de leche by FIORELLO'S100 g234delete
Pork, baked, cooked, bacon, cured3 oz = 85 g466delete
Mmlocal, pacificnw johny applesauce, pink lady varietal by MM Local Foods100 g62delete
Okf, aloe vera king, natural aloe vera drink, pomegranate by OKF CORPORATION100 g38delete
Vanilla creme genuine non dairy protein shake by PepsiCo, Inc. (CytoSport)14 oza (414.0 ml) aprx = 414 g161delete
Strawberry silly spagetti by Galil Importing Corporation2 pieces = 19 g72delete
Spices, dried, tarragon100 g295delete
O-oso, root beer, butterscotch by Orca Beverage Co.100 g48delete
Fiorello's, artisan gelato, chocolate chocolate chip by Mozian & Associates, Inc.100 g225delete
Whole grain garlic texas toast by New York Frozen Foods Inc.41 g160delete
Earth's best, mini cookies, chocolate by The Hain Celestial Group, Inc.1 pouch = 21 g90delete
Mollusks, moist heat, cooked, common, octopus100 g164delete

Meal

Nutrition Facts
Portion Size2398 g
Amount Per Portion4419
Calories
% Daily Value *
Total Fat 142g 182 %
   Saturated Fat 58g ** 290 %
Cholesterol 258mg ** 86 %
Sodium 5852mg 254 %
Total Carbohydrate 735g 267 %
   Dietary Fiber 77g ** 275 %
   Sugar 241g **
Protein 163g ** 326 %
Vitamin D 2.4mcg ** 12 %
Calcium 2145mg ** 165 %
Iron 96mg ** 533 %
Potassium 7030mg ** 150 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 2398.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 546.71 mcg61 %
  Carotene, alpha 0 mcg
  Carotene, beta 2.22 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 63.17 mcg
  Lycopene 0 mcg
  Retinol 334.81 mcg
Thiamin [Vitamin B1]1.67 mg139 %
Riboflavin [Vitamin B2]2.562 mg197 %
Niacin [Vitamin B3]32.511 mg203 %
Pantothenic acid [Vitamin B5]2.655 mg53 %
Vitamin B6 5.04 mg296 %
Vitamin B12 [Cobalamin]38.21 mcg1592 %
  Vitamin B12, added 1.22 mcg
Folate, DFE [Vitamin B9]928.93 mcg232 %
  Folate, food 740.44 mcg
  Folic acid 111.02 mcg
Vitamin C [Ascorbic acid]94.1 mg105 %
Vitamin D 2.38 mcg12 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 2.11 mg14 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.11 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.06 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 21 mcg18 %
  Vitamin K1 [Phylloquinone]21 mcg
  Dihydrophylloquinone 0 mcg
Betaine 2.9 mg
Choline 204.8 mg37 %

Minerals
NutrientAmount DV
Calcium 2144.83 mg165 %
Copper 2.93 mg326 %
Iron 95.5 mg531 %
Magnesium 809.33 mg193 %
Manganese 9.177 mg399 %
Phosphorus 2209.61 mg177 %
Potassium 7030.07 mg150 %
Selenium 153.94 mcg280 %
Sodium 5852.36 mg254 %
Zinc 15.31 mg139 %

Proteins and Amino acids
NutrientAmount DV
Protein 162.67 g325 %
  Alanine 4.775 g
  Arginine 5.716 g
  Aspartic acid 8.648 g
  Cystine 1.003 g
  Glutamic acid 12.296 g
  Glycine 4.958 g
  Histidine 2.391 g209 %
  Hydroxyproline 0.534 g
  Isoleucine 3.801 g245 %
  Leucine 6.409 g187 %
  Lysine 6.407 g206 %
  Methionine 1.717 g
  Phenylalanine 3.58 g
  Proline 3.931 g
  Serine 3.807 g
  Threonine 3.491 g214 %
  Tryptophan 0.878 g215 %
  Tyrosine 2.598 g
  Valine 4.183 g213 %
  Phenylalanine + Tyrosine 6.178 g229 %
  Methionine + Cysteine 1.717 g111 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 735.27 g267 %
  Fiber 77.42 g276 %
  Sugars 241.14 g
    Sugars, added 24.99 g
  Net carbs 657.85 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.51 g3.64 g7.19

NutrientAmount DV
Fat 142.463 g183 %
  Saturated fatty acids 58.296 g291 %
    Butanoic acid 0 g
    Decanoic acid 0.037 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.014 g
    Eicosanoic acid 0.069 g
    Heptadecanoic acid 0.091 g
    Hexadecanoic acid 9.6 g
    Hexanoic acid 0 g
    Octadecanoic acid 4.3 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.646 g
  Monounsaturated fatty acids 29.712 g
    Docosenoic acid 0.02 g
    Eicosenoic acid 0.333 g
    Heptadecenoic acid 0.052 g
    Hexadecenoic acid 1.297 g
    Octadecenoic acid 15.616 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 16.77 g
    α-linolenic acid n-3 (ALA) 0.18 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.169 g
    Linoleic acid n-6 (LA) 3.47 g
    Docosahexaenoic n-3 acid (DHA) 0.162 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.152 g
    Eicosatetraenoic acid 0.207 g
    Octadecadienoic acid 5.028 g
    Octadecatetraenoic acid 0.056 g
    Octadecatrienoic acid 3.457 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 258.46 mg86 %
Phytosterols 208 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 25.48 g
Caffeine 0 mg
Theobromine 0 mg
Water 279.87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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