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Roasted vegetable lasagna by Amy's Kitchen Inc.

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Nutrition Facts
Portion Size278 g
Amount Per Portion350
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 3.5g 18 %
Cholesterol 14mg 5 %
Sodium 681mg 30 %
Total Carbohydrate 47g 17 %
   Dietary Fiber 3.9g 14 %
   Sugar 9g
Protein 16g 32 %
Calcium 300mg 23 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Roasted vegetable lasagna by Amy's Kitchen Inc. nutrition facts and analysis per 1 lasagna (278.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]8.9 mg10 %

Minerals
NutrientAmount DV
Calcium 300.24 mg23 %
Iron 1.81 mg10 %
Sodium 681.10 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.01 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 47.01 g17 %
  Fiber 3.89 g14 %
  Sugars 9.01 g
  Net carbs 43.12 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.009 g14 %
  Saturated fatty acids 3.503 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 13.90 mg5 %

Ingredients
Organic lowfat milkOrganic tomato puree
Organic zucchiniOrganic pasta (organic semolina flour, organic whole wheat flour, organic wheat gluten, water)
WaterOrganic broccoli
Organic onionsMozzarella
Parmesan and monterey jack cheeses (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet])Mushrooms
Extra virgin olive oilRicotta cheese (whey, vinegar, salt)
Organic celeryOrganic carrots
Organic sweet rice flourOrganic garlic
Organic bell peppersOrganic unbleached wheat flour with organic wheat germ and organic wheat bran
Sea saltOrganic cane sugar
SpicesHoney
Expeller pressed high oleic safflower and/or sunflower oilBlack pepper
Yeast

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Roasted vegetable lasagna by Amy's Kitchen Inc. contains 350 calories per 278 g serving. This serving contains 11 g of fat, 16 g of protein and 47 g of carbohydrate. The latter is 9 g sugar and 3.9 g of dietary fiber, the rest is complex carbohydrate. Roasted vegetable lasagna by Amy's Kitchen Inc. contains 3.5 g of saturated fat and 14 mg of cholesterol per serving. 278 g of Roasted vegetable lasagna by Amy's Kitchen Inc. contains 8.9 mg vitamin C as well as 1.81 mg of iron, 300.24 mg of calcium. Roasted vegetable lasagna by Amy's Kitchen Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 042272000463.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandAmy's Kitchen Inc.
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Roasted vegetable lasagna by Amy's Kitchen Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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