Fox point farm, goat milk caramels, salted chocolate by Conglomerate Board Games, Inc.
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Nutrition Facts
Portion Size
35 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 5g
25 %
Cholesterol 25mg
8 %
Sodium 180mg
8 %
Total Carbohydrate 11g
4 %
Dietary Fiber 0g
0 %
Sugar 11g
Protein 1g
2 %
Calcium 20mg
2 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Fox point farm, goat milk caramels, salted chocolate by Conglomerate Board Games, Inc. contains 120 calories per 35 g serving. This serving contains 8 g of fat, 1 g of protein and 11 g of carbohydrate. The latter is 11 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fox point farm, goat milk caramels, salted chocolate by Conglomerate Board Games, Inc. contains 5 g of saturated fat and 25 mg of cholesterol per serving. 35 g of Fox point farm, goat milk caramels, salted chocolate by Conglomerate Board Games, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 19.95 mg of calcium. Fox point farm, goat milk caramels, salted chocolate by Conglomerate Board Games, Inc. belong to 'Candy' food category. The UPC for this product is 013189006787.
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Fox point farm, goat milk caramels, salted chocolate by Conglomerate Board Games, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.