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Dry pigeon peas by Goya Foods, Inc.

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Nutrition Facts
Portion Size125 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 490mg 21 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 5g 18 %
   Sugar 1g
Protein 5g 10 %
Calcium 40mg 3 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Dry pigeon peas by Goya Foods, Inc. nutrition facts and analysis per 0.5 cup (125.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.00 mg3 %
Iron 1.07 mg6 %
Sodium 490.00 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.00 g7 %
  Fiber 5.00 g18 %
  Sugars 1.00 g
  Net carbs 13 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Dry pigeon peasWater and salt

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Dry pigeon peas by Goya Foods, Inc. contains 80 calories per 125 g serving. This serving contains 0 g of fat, 5 g of protein and 18 g of carbohydrate. The latter is 1 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Dry pigeon peas by Goya Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 125 g of Dry pigeon peas by Goya Foods, Inc. contains 0.0 mg vitamin C as well as 1.07 mg of iron, 40.00 mg of calcium. Dry pigeon peas by Goya Foods, Inc. belong to 'Canned Vegetables' food category. The UPC for this product is 041331120210.
Food properties
SourceUSDA Branded foods
CategoryCanned Vegetables
BrandGoya Foods, Inc.
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Dry pigeon peas by Goya Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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