Cranberry heritage beans by Bob's Red Mill Natural Foods, Inc.
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Nutrition Facts
Portion Size
48 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 0.5g
1 %
Total Carbohydrate 29g
11 %
Dietary Fiber 14g
50 %
Sugar 1g
Protein 10g
20 %
Calcium 20mg
2 %
Iron 3.6mg
20 %
Potassium 750mg
16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cranberry heritage beans by Bob's Red Mill Natural Foods, Inc. contains 160 calories per 48 g serving. This serving contains 0.5 g of fat, 10 g of protein and 29 g of carbohydrate. The latter is 1 g sugar and 14 g of dietary fiber, the rest is complex carbohydrate. Cranberry heritage beans by Bob's Red Mill Natural Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 48 g of Cranberry heritage beans by Bob's Red Mill Natural Foods, Inc. contains 0.0 mg vitamin C as well as 3.60 mg of iron, 20.16 mg of calcium, 750 mg of potassium. Cranberry heritage beans by Bob's Red Mill Natural Foods, Inc. belong to 'Vegetable and Lentil Mixes' food category. The UPC for this product is 039978004055.
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Cranberry heritage beans by Bob's Red Mill Natural Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.