Canadian bacon, egg white & cheese sandwiches by Sara Lee Foods
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 2.5g
12 %
Cholesterol 15mg
5 %
Sodium 690mg
30 %
Total Carbohydrate 32g
12 %
Dietary Fiber 2.1g
8 %
Sugar 3g
Protein 14g
28 %
Calcium 100mg
8 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Canadian bacon, egg white & cheese sandwiches by Sara Lee Foods contains 230 calories per 128 g serving. This serving contains 5 g of fat, 14 g of protein and 32 g of carbohydrate. The latter is 3 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Canadian bacon, egg white & cheese sandwiches by Sara Lee Foods contains 2.5 g of saturated fat and 15 mg of cholesterol per serving. 128 g of Canadian bacon, egg white & cheese sandwiches by Sara Lee Foods contains 0.0 mg vitamin C as well as 1.80 mg of iron, 99.84 mg of calcium. Canadian bacon, egg white & cheese sandwiches by Sara Lee Foods belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 077900502422.
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Canadian bacon, egg white & cheese sandwiches by Sara Lee Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.